Go Back
–+ servings
Prime Rib Seasoning in a glass dish.

Prime Rib Seasoning

CookitwithTim
For Prime Rib, the magic starts with the seasoning. This bold, simple blend creates a flavorful crust on the outside with juicy meat inside.
No ratings yet
Share Recipe Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Course Main Course, Seasoning
Cuisine American
Servings 20
Calories 12 kcal

Equipment

  • Whisk
  • Mixing Bowl

Ingredients
  

  • 2½ tablespoon Paprika
  • 2½ tablespoon Garlic Powder
  • 2½ tablespoon Onion Powder
  • 2 tablespoon Thyme fresh chopped
  • 4 tablespoon Salt
  • 4 tablespoon Pepper

Instructions
 

  • Measure out the seasonings. Place the seasonings into a mixing bowl.
  • Using a whisk, mix together ingredients.

Video

Notes

Servings are based on 13 tablespoon of seasoning being used on 13 lbs of meat.   13 lbs of meat would typically feed 20-25 people.
This seasoning is great for any meat!  Use it on chicken breasts, lamb chops, pork loins or even sprinkle it on your eggs in the morning!

Nutrition

Calories: 12kcalCarbohydrates: 3gProtein: 1gFat: 0.2gSaturated Fat: 0.04gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.02gSodium: 1397mgPotassium: 56mgFiber: 1gSugar: 0.2gVitamin A: 376IUVitamin C: 1mgCalcium: 14mgIron: 0.5mg
Tried this recipe?Rate it and let me know how it was!
QR Code linking back to recipe