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–+ servings
A pork rub sprinkled over a rack of ribs.

Pork Rub

CookitwithTim
A simple homemade pork rub made with smoky, savory, and slightly sweet spices. Perfect for pork chops, ribs, pulled pork, and more. Easy to mix and full of bold flavor.
5 from 1 vote
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Prep Time 5 minutes
Total Time 5 minutes
Course Seasoning
Cuisine American
Servings 8
Calories 26 kcal

Equipment

  • 1 Mixing Bowl

Ingredients
  

  • 1 tablespoon Paprika
  • 1 tablespoon Onion Powder
  • 1 tablespoon Garlic Powder
  • 1 tablespoon Chili Powder
  • 1.5 teaspoon Ground Cumin
  • 1 tbsp Pepper
  • 1 tablespoon Salt
  • 2 tablespoon Brown Sugar

Instructions
 

  • Combine all ingredients in a small bowl and mix until evenly blended

Notes

This Recipe makes more than enough rub to season 4 large bone-in pork chops, a large pork shoulder, or two racks of pork ribs. 
This seasoning is also delicious on chicken. 

Nutrition

Calories: 26kcalCarbohydrates: 6gProtein: 1gFat: 0.4gSaturated Fat: 0.1gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 0.1gSodium: 892mgPotassium: 81mgFiber: 1gSugar: 3gVitamin A: 736IUVitamin C: 0.3mgCalcium: 19mgIron: 1mg
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